Tombo Shochu (750ml)

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Lush grain aroma followed by hints of pear and citrus flavors accented by tropical spice. The finish is clean and long with notes of spice, steel and green olive. Mellow and easy to sip.

Tombo Shochu is an exquisite spirit that captures the essence of ancient Japanese culture and the noble legacy of the Samurai. Inspired by the land of dragonflies, this authentic Honkaku Shochu pays homage to strength and resilience. Single pot distilled from premium North American barley and white koji, Tombo Shochu is aged for six months in stainless steel tanks, resulting in a full-flavored, yet mellow and easy-to-sip spirit.

The aroma of Tombo Shochu is rich and inviting, with lush grain notes at the forefront. As you taste, hints of pear and citrus flavors emerge, accompanied by a touch of tropical spice. The finish is clean, long-lasting, and leaves you with a delightful blend of spice, steel, and green olive nuances. At 24% ABV (48 proof), Tombo Shochu is a smooth, approachable spirit perfect for sipping and savoring.

Tombo Shochu pairs wonderfully with a variety of dishes, particularly those with delicate flavors and subtle umami. Consider pairing it with sushi, sashimi, or tempura to highlight its fruity and clean characteristics. The spirit also complements grilled seafood, such as shrimp or scallops, as well as yakitori or other light, flavorful appetizers. For a vegetarian option, pair Tombo Shochu with a fresh, crisp salad or a flavorful vegetable stir-fry.

Enjoy Tombo Shochu on the rocks to appreciate its full, complex flavor profile. Alternatively, mix it with seltzer or soda for a refreshing, effervescent beverage. Tombo Shochu can also be used as a versatile base in a variety of creative and delicious cocktails.