Domaine de la Ferrandiere specializes in “Pays d’Oc” mono-cepage wines. Currently growing under their 70 hectares of vines are Chardonnay, Sauvignon Blanc, Viognier, Vermentino, Syrah, Merlot, Cabernet Sauvignon, Malbec, Marselan and Pinot Noir. The vineyards undergo a period of flooding for 40 days after each winter in an effort to regulate the natural salinity of the soils upon which they grow. This ancestral technique allows the vines to be grown on their own rootstock as oppose to American rootstock, something that distinguishes them from typical French vines.
