Experience the unparalleled elegance and complexity of Paolo Scavino wines, crafted by a family with deep-rooted passion and dedication to the land. Founded in 1921, this historic Barolo winery has been guided by four generations of the Scavino family, who prioritize the unique expression of each terroir and respect for their territory. Explore their exquisite range, crafted from local grapes Dolcetto, Barbera, and Nebbiolo.
Indulge in the Scavino Barolo, where each cru and sub-cru is meticulously vinified using native yeasts and minimal intervention to preserve the distinct flavors of each site. Following a rigorous selection process, the wines are aged in a combination of French oak barrels, large casks, and stainless steel before bottling.
