A favorite Madeira of mine, that reveals a stunning background of nuances ranging from warm pecan pie, to baked sultana and iotas of Turkish delight. The aroma is equally stunning, giving emphasis to notes of marzipan and wild amber honey. Allotments of poached pear were equally riveting, but I could easily end each meal with this aperitif, as it is rich, but sustainably well-balanced enough for any occasion.
New York's Best Selection of Boutique Wine & Spirits The product images shown are for illustration purposes only and may not be an exact representation of the product. We reserve the right to change product images and specifications at any time without notice.
By entering this site you verify that you are 21 years of age or older and you are agreeing to our Terms of Service and Privacy Policy.
Click the (x) to close this window and continue.