Price: $106.99
Sale Price: $84.99
Some of the quantities requested exceed the amount currently in our inventory. Please indicate in the 'special instructions' field during checkout the quantity you wish to purchase. We re-order items daily for next day availability.
* Not eligible for case discounts
Staff Rated: 90 Points
During a visit to Islay, David Perkins enjoyed a breakfast at a B&B near Bruichladdich, which included a delicious syrup made from sugar and peated whisky poured over honeydew melon. Taking this experience back to America, he set about blending sweet bourbon from Lawrenceburg with peaty Islay single malt, with some spicy Rye for good measure!
