Muga Blanco has a slight straw-yellow color. On the nose it is shown as a complex wine, where aniseed, citrus notes appear, such as: lemon, lemon cake; a note of white flower and even notes of vanilla. In the mouth, it stands out for its acidity well balanced with its volume. We are facing a complex wine where the notes return to citrus, floral and stone fruit with a very long ending.
Perfect pairing with grilled fish, seafood and rice, among others. Ideal to taste for drinks, as a starter or with a small aperitif on a terrace.
Attractive nose with a subtle creamy touch to the melon, cantaloupe and nectarines. Crisp and dry, with a medium body and touches of salinity and phenolics at the end. Viura, malvasia and garnacha blanca. An early harvest from this hot vintage, which is crucial to keeping the acidity and liveliness of this wine.
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