A little less round in mouthfeel from some in the area (not appellation - this is Bordeaux Blanc), but still with slate texture and minerality showing how well the soils here can work for dry whites, and an excellent juicy delivery of citrus and white pear.
it reveals a light gold color as well as clean crisp notes of ripe melon, honeysuckle, and a touch of lemon curd as well as a balanced, medium-bodied, rich yet also fresh style that's going to be incredibly versatile on the dinner table.
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